GMAP/MAMAP Programme
Technical Guidelines and Manuals
Official documents supporting biosecurity and quality control in the aquaculture sector in Mozambique
Documents Available for Download
Click on any publication to download the document in PDF format
1
Guidelines
Guidelines for Developing Quality Control Manuals (Good Manufacturing and Hygiene Practices) for Fishery Products: Bivalve Molluscs, Macroalgae and Echinoderms
Download PDF
2
Guidelines
Guidelines for Developing Biosecurity Plans for Mollusc Farming
Download PDF
3
Guidelines
Guidelines for Developing Biosecurity Plans for Fish Farming
Download PDF
4
Manual
Manual on Disease Outbreak Notification by Production Units to the Competent Authority
Download PDF
5
Guidelines
Guidelines for Developing Biosecurity Plans for Seaweed Cultivation
Download PDF
6
Guidelines
Quality Control Guidelines for Aquatic Animal Feed Factories
Download PDF
7
Manual
Manual for Identification and Characterization of White Spot Syndrome Disease (WSSD), Epizootic Ulcerative Syndrome (EUS) and Tilapia Lake Virus (TiLV)
Download PDF
8
Guidelines